Off to Hong Kong.

brioche_tablesetting

Have had many unforgettable encounters (of the culinary kind) the past month. Excited to share them all.

But Hong Kong calls.

I’m off to the land of dim sum and egg tarts.

Eight days of eating eating and more eating. Oh, and some hiking.

In the meantime, Happy Chinese New Year to all of you and don’t eat too much pineapple tarts!


Posted on 13th Feb 2010 in Uncategorized

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There Are 2 Comments

 

Tay commented on February 20, 2010 at 12:51 am


Don’t over eat while you’re enjoying the food. Have fun!


 

SamuelGoh commented on March 3, 2010 at 10:02 am


Nice, waiting for your foodventures in HK!


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